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New Design Lemongrass Essential Oil Extracting Machine Herb Plant Oil Distillation Machine1
Assembly Line Production Line, Food Beverage Cereal Production Line, Essential Oil Extractor, Rose Oil Distiller
Antler Automation Equipment (Suzhou) Co., Ltd.
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Product Description Product DescriptionProduct NameEssential oil distiller / Rose oil extraction machineFunction Water-steam distillation with oil-water separating Material SUS304Oil-water separatorSingle stage high borosilicate / glass +stainless steelBasic configurationHeating device,extractor,condensing system,oil-water separator,rack automatic:Lemmperdure,exurdcllorueDistillation tank10L 20L 30L 50L 100L 200L 300L 500L 1000L 2000L 3000L 4000L 5000LHeating Electric / steamVoltage 220 /380V 50HzThis equipment is mainly used for the extraction, refining and extraction process of essential oil (volatile oil) of plant branches, leaves, flowers and grasses with high oil content. This equipment can use water vapor distillation device for water isolation distillation, which can effectively extract volatile oil components from plants and recycle them, and can collect various volatile aromas of plants significantly. This equipment is suitable for large-scale production, small and medium-sized production and processing, university research and plant production near the origin.1. Water steam distillation method: It is the most widely used method at present, with simple equipment, easy operation and low cost, but due to the relatively high operating temperature, it will cause the decomposition and hydrolysis of heat-sensitive substances in essential oils, and the extracted essential oils must first remove the inclusion of water. The steps are tedious. 2. Solvent extraction method: organic solvent extraction is the use of volatile organic solvents to extract the ingredients in plant raw materials. The products obtained are extractum, tincture, etc. Organic solvent extraction may cause solvent residue, extraction time is too long, the efficiency is relatively low. 3. Pressing method: the raw materials are crushed and pressed, the volatile oil is squeezed out from the plant tissue, and then the oil is separated by centrifuge and the quality of the essential oil obtained by this method is good, and the original fragrance can be maintained. The essential oil used in food and cosmetics abroad is mostly obtained by cold pressing method.1. The equipment can be heated by heat conduction oil or steam 2. The tank body is designed as a three-layer structure, with inner liner, heating layer and insulation layer, which can effectively reduce the heat loss problem during use, and has a long holding time and good effect, which can effectively reduce the use cost 3. Distillation method: Optional water distillation, water distillation, steam distillation4. The oil-water separation device is convenient to operate and effectively improves the yield of essential oil 5. Boiler temperature, material temperature, extraction time and other parameters can be set through the touch screen 6. 304 stainless steel material, the inner surface of the tank mirror treatment, the outer surface matte treatment, to meet the food grade requirements Detailed Photos CertificationsPackaging & ShippingCompany Profile
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