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Stainless Steel Industrial Jacketed Cooking Kettle for Jam Sauce Paste1
Assembly Line Production Line, Food Beverage Cereal Production Line, Cooking Kettle, Kettle for Jam
Shanghai Kaiquan Machine Valve Co., Ltd.
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Product Description Stainless Steel Industrial Jacketed Cooking Kettle For Jam Sauce Paste Stainless Steel Industrial Jacketed Cooking Kettle For Jam Sauce Paste Material: SS304/316Automatic Industrial Commerical Cooking Jacketed Kettle For Food Industry Full Automatic Sauce Meat Paste Jam Juice Cooking Kettle Price Capacity: 300L~1000L1. Introduction of stainless steel steam jacketed kettle for jam makingThe jacketed kettle is suitable for mixing, concentrating and decocting the material in pharmaceutical, foodstuff and chemical industry etc. It is the best choose for jam making such as the matt jam and strawberry jam making, tomato sauce making. And candy, medicine, dairy, alcohol, cake, beverage, sweetmeat.2. Structure of the stainless steel steam jacketed kettle for jam makingWe have the jacketed kettle with vertical type and tilting type. For the tilting type, the jacketed kettle is consist of pan, plank, worm wheel and worm. The pan can turn with 180° . So it is easy for taking out the material. The jacketed kettle can configure the mixing system according to diffeent craft demand Steam heating and electric heating and gas heating are for your options.This type is tilting type with electric motor and stirrer.3. Features of stainless steel steam jacketed kettle for jam makingMachine material: SS304/316LCapacity: : Normally is 50L-600L but can be as your demandType: Tilting or verticalHeating model: Electrical, Steam or GasAgitator: AvailableGas Heating Full Automatic Meat Juice Vergetable Jacketed Cooking Kettle4. Characteristics of stainless steel steam jacketed kettle for jam making1) Full burning, smokeless, dust-free, little carbon, and no environmental pollution.2) Flame temperature can be regulated optionally, highest temperature 300 ° C or so.3) Reasonable structure and convenient operation.4) Energy saving, fierce fire, thermal efficiency is increased by 25% or so compared with similar products.5) Fuel: Liquefie d petroleum gas (LPG), pipe coal gas, natural gas, and oil is strictly prohibited.6) Gas consumption: About 20% lower than the similar products7)Uniform heating5. Technical parameters-- stainless steel steam jacketed kettle for jam making:6. Jacketed kettle pictures for reference:ApplicationVertical steam jacketed kettle also named Steam boiler, it's widely used for Candy, pharmacy, dairy, liquor, cake, drink, candied fruit, can etc. Food processing, may be used for large-scale dining hall for cooking a soup, cooking the dish, the fricassee, cooking gruel and so on, it's good equipment for food processing which can improve quality, shortens the time, improves work conditions.CharacteristicThe steam boiler use the steam with pressure for heat recourse, heated area is big, heat efficiency is high, warm up is homogeneous, Liquid boiling time is short, it's easy to heat the temperature and control it.The boiler inner tier of boilers body (inner boiler) adopt anti-acid heat abstruse Mrs. Type stainless steel fabrication, with piezometer and relief valve, attractive looks, easy to installation, operation is convenient, safety is reliable.Stainless Steel Ketchup Sauce Sesame Paste Meat Cooking Pot Price .Technical parameters-- stainless steel steam jacketed kettle for jam making : Model 100200300400 Caliber(mm) Φ700Φ800Φ900Φ1000 Depth of Pot(mm) 450530630680 Heating area(m2) 0.581.121.421.75 Boiling time(min) 8111418 Interface sizeSteam pipe3/4"1" Condensate pipe3/4"1" Working pressure≤0.09Mpa/0.25Mpa/0.5Mpa(can be adapted according to customers' requirement) Stirring speed36 r/min(can be adapted according to customers' requirement) Stirring power(Kw) 0.550.751.11.1 Scraping edge stirring power(Kw) 0.751.11.51.5 Stainless Steel Industrial Jacketed Cooking Kettle For Jam Sauce Paste .
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