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High-Quality Mango Butter for Moisturizing and Skin Nourishing1
AdditiveMango ButterCosmetic Butter
Tianjin Jiaruitang Technology Development Co., Ltd.
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Product Description Mango Butter is a natural cosmetic ingredient derived from mango (Mangifera Indica) seeds. Here are some key things to know about mango butter: Source and Manufacture: Mango fat is made by cold pressing mango seeds, which may later be further refined with citric acid It is a natural ingredient extracted from the seeds of mango fruits, also known as mango seed fat Chemical composition and characteristics: Mango fat contains high levels of C18:0 and C18:1 fatty acids and has high oxidative stability It is a non-ionic surfactant belonging to the class of natural products and their derivatives in the ester type Uses and Benefits: Mango fat is a highly effective emollient and skin nutrient, valued for its unique softening properties and high levels of non-saponifiable matte. It is suitable for dry, damaged and aged skin Mango fat also has anti-inflammatory properties that can help soothe and repair irritated skin Safety and Environmental Impact: Mango grease is considered safe for use in cosmetics and has not been tested on animals May be harmful to the environment, special attention should be paid to water bodies, and is degradable Physical characteristics: The appearance of mango fat is solid or semi-solid, insoluble in water, strong stability, but it is easy to hydrolysis and oxidation under strong acid and alkali conditions Application field: Mango fat is widely used in cosmetics such as skin creams, hair masks, mature skin products, lip care and body butter
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