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Industrial Steaming Bag Instant Noodles Production Line2
Machinery for Food Beverage Cereal, Bag Instant Noodles Line, Industrial Bag Noodles Line
Wuhan G-Young Industry & Trade Co., Ltd.
Preview:
Product Description Industrial Steaming Bag Instant Noodles Production Line Flow Chart process flow1. Flour storage10. Shaping2. Flour lifting11. Steaming3. Flour measuring12. Cutting4. Flour mixing13. Dividing5. Alkali mixing and measuring14. Fried6. Ripening15.Cooling7. Compound pressing16.Conveyor8. Curing17. Packing9. Continuous pressing18. Lifter Main configurationSerial NO.Product namequantity1alkali mixing and measuring1 unit2double- speed flour mixing machine1 unit3Disk-type feeder1 unit4Compound- continuous rolling machine1 unit5belt type cabinet2 units6Dehydration sterilization machine1 unit7electrical control system1 setFried instant noodle production line, the main process of the equipment using frequency control, photoelectric tracking, PLC program Control, to achieve a full range of synchronous coordination control, cut the number of knives, block weight can be reduced in the non-stop dynamic Whole, frying temperature control, and noodles using elliptical paddle two-axis two-speed technology to add more water, materials and moisture Combined with more uniform; curing machine using W-type double pot technology, the basic guarantee of the dough aging;9 pairs of cold alloy roll; noodles steamed after the use of immersion flavor technology; equipment and food contact surface are used Stainless steel and non-toxic materials, in line with food hygiene standards.
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