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Juice Pasteurizing Equipment Milk Plate Pasteurizer1
Machinery for Food Beverage Cereal, Fruit Juice Pasteurization, Juice Pasteurizing
Zhangjiagang Sunswell Machinery Co., Ltd.
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Product Description Product DescriptionFruit juice pasteurization description: applicable to heating, sterilization, heat preservation and cooling etc. technology requirements of fresh milk, fruit beverage and alcohol etc. heat sensitive liquids. The equipment has such features as high heat recovery, energy saving and low consumption, compact structure, simple operation and convenient maintenance etc.Control methods: semi-automatic control, full-automatic control (PLC control, touch screen display) Fruit juice pasteurization Main features: compact structure, small land area, high heat recovery, good effect of energy saving and consumption reduction, as well as simple operation. Production capacity: 500~10000 l/h;Sterilizing temperature: 50-190oC (Adjustable )Temperature of material outlet: 30-95oC (Customized )Fruit juice pasteurization NameUnit\ ModelBR1-PUT-8BBR16-PUT-13BBR26-PUT-28BBR26-PUT-52BProduction capacityt/h12510Heat exchanging areaM28132852Temperature of material inlet°C5555Temperature of material outlet°C5555Sterilizing temperature°C85-9585-9585-9585-95Heat preservation periodS25252525Ice water temperature°C1111Ice water consumptionmultiple3333Cooling water consumptionmultiple2222Connector sizemmΦ32Φ38Φ51Φ51Energy consumptionkw33610Outline dimensionsmm1500x1500x18001800x2000x18002200x2000x20002600x2000x2200 About Sunswell
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